Fruitlab Organic Hibiscus Liqueur Sip Whiskey The initial sweetness gives way

The initial sweetness gives way to a more acidic structure which extends o create a final note of tanginess with a hint of iodine uncensored by a nuance of pink grapefruit

its signature multi-layered taste is highly praised by whisky connoisseurs all over the world

With a robust and integral flavor

this limited edition whiskey is meticulously sculpted in the form of a majestic mallard duck in mid-flight

Tarry smoke and diesel engine oil enter the room bringing smells of an age gone by

Fruitlab Organic Hibiscus Liqueur Sip Whiskey The initial sweetness gives wayHOW COULD WE MAKE A LUSH FLOWER LIQUEUR? By using berry like hibiscus flowers popular in agua frescas. Bold and juicy, this liqueur tastes like luscious flowers and ripe berries. The secret lies in combining whole hibiscus flowers with fresh California lemons for flavors that evoke Mexican agua frescas. Add to Margaritas, Mojitos or sparkling wine. DESCRIPTION: A lush, layered liqueur inspired by Mexican agua frescas popular in LA restaurants TASTING